KAMA KNIFE - Traditional Japanese Knife

Product Overview

Introducing the KAMA Knife, a meticulously hand-forged traditional Japanese knife designed for versatility and performance. Crafted from high-quality 5160 leaf spring steel, this knife is renowned for its durability and resilience, making it an essential tool for any kitchen or outdoor activity.

Key Features

• Hand-Forged Quality: Each blade is crafted using traditional forging techniques, ensuring exceptional strength and precision.
• High-Performance Steel: Made from 5160 leaf spring steel, known for its superior durability and resilience.
• Tempered for Excellence: Each blade is tempered with water, achieving the perfect balance of hardness and flexibility for optimal performance.
• Ready to Use: The knife is sharpened to a keen edge, allowing for immediate use straight out of the box.

Specifications

• Blade Length: 8 inches
• Handle Length: 12.5 inches
• Blade Weight: 800 grams
• Handle Material: Premium Rosewood for a comfortable and secure grip
  

Why Choose the KAMA Knife?

• Craftsmanship: Each knife is a testament to traditional Japanese craftsmanship, combining time-honored techniques with modern steel technology.
• Durability: Built to last, this knife can withstand the rigors of daily use without compromising performance.
• Ergonomic Design: The rosewood handle provides a comfortable grip, ensuring ease of use for extended periods.